It’s almost impossible to talk about weight-loss, fitness, or dieting without the idea of calories coming up. Calorie-counting is often considered to be a vital aspect to weight loss, although we’re reluctant to focus on calories excessively. Instead, we like to focus on the nutritional value of food as a whole.
Calories are essentially a measure of how much energy food contains, and there are actually two kinds of calorie; a small calorie (cal) and a large calorie (Cal/Kcal). A small calorie is the amount of energy required to raise one gram of water by one degree Celsius, and a large calorie is the amount of energy required to raise one kilogram of water by one degree Celsius.
Protein and carbohydrates both contain four calories per gram, whereas fat contains nine calories per gram. To look at calories from a completely different perspective, it’s estimated that a gallon of petrol contains around 31,000 calories, and a ton of coal contains the equivalent to 7,004,684,512 calories!
It’s important to remember that, although the recommended daily calorie intake for a man is 2,500Kcal and 2,000Kcal for women, these values will vary depending on age, size, weight, and levels of physical activity, among other things. That’s why calorie counting isn’t always a good idea. Just because something has less calories, doesn’t mean it’s better for you. Just take a look at what 200 calories of apple looks like compared to 200 calories of cheese:
When it comes to calories, we find the best approach is to use common sense. By all means, keep an eye on what foods contain what calories, but calorie counting isn’t as important as eating a balanced diet that ticks off the main food groups. You can read more about nutrition here.
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